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Lefse Cooking


Adult Activities & Enrichment / Cooking and Baking -
Winter/Spring 2023

This wonderful Norwegian delicacy is made for banquets, holidays, weddings and all special occasions. If you are Norwegian and missed recording Grandma’s recipe, tips and techniques – this is the class for you! Note other nationalities find Lefse delicious too! Learn the fine points in making the dough, baking, storing and of course how to serve Lefse – bonus is a bit of history and humor too. We will begin with real potatoes using a number of authentic recipes – and a modern version using instant potatoes. Plan to sample your fresh, warm creations with traditional fillings plus take home finished Lefse and dough to bake then share with family/friends.

This program is hosted in partnership with St. Anthony Community Services

 June 2023 
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WS23-Lefse
St. Anthony High School/Middle School: Room 209-FACS
Friday, Jun 16
6:00 - 9:00 PM

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Min Age   17 yr.

Fewer than 5 spots left


$ 39.00
Registration Fee